Team Samui Sigma stood out among over 200 teams nationwide, receiving a prize of 100,000 THB for their creative transformation of a local product. The team selected coconut ice cream from the Samui coconut processing community enterprise in Surat Thani Province and turned it into a newly branded product, Creamui — a delicious coconut ice cream cup that redefines a local favorite!
Team Members:
- Mr. Teerawee Jerapakpongsapak (BBA, Brand and Marketing Management, Year 3)
- Ms. Chalisa Pongsateerapong (BBA, Brand and Marketing Management, Year 3)
- Mr. Petra Kiatkanjanakul (BBA, Brand and Marketing Management, Year 3)
- Mr. Pan Sukhumparnich (BBA, Accounting, Year 3)
- Ms. Natthakullaya Meepien (Faculty of Economics, Year 2)
Let’s celebrate this fantastic achievement and applaud our students for their outstanding innovation and dedication!
